Rivetline Board-Balanced Meat Cleaver - Precision Balance
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Experience craftsmanship with the Rivetline Board-Balanced Meat Cleaver. This cleaver features a satin-finished steel blade, securely anchored in a full tang, wrapped in a warm wood handle. The 10.5-inch cleaver offers exceptional balance for precise chopping, making it indispensable for both bone-in prep and vegetable tasks. A must-have for culinary enthusiasts and professionals.
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Rivetline Board-Balanced Meat Cleaver - Precision Balance
Discover the art of perfect balance with the Rivetline Board-Balanced Meat Cleaver. Engineered for those who demand precision, this cleaver is designed to glide effortlessly through meat and vegetables alike, offering unmatched control and confidence in every slice.
Key Features
- Full tang for ultimate stability
- Satin-finished blade for smooth slicing
- Wooden handle for comfortable grip
- Compact 10.5-inch design for agility
- Board-balanced for precise chopping
Benefits
Crafted for culinary excellence, this cleaver ensures each chop is a masterpiece. The full tang construction provides exceptional strength and balance, while the wooden handle offers a luxurious feel. Its compact size makes it versatile, ideal for both professional chefs and home cooks who value precision and style in the kitchen.
Specifications
- Blade Length: 5.75 inches
- Overall Length: 10.5 inches
- Blade Material: Steel
- Handle Material: Wood
Take your culinary skills to the next level—order your Rivetline Board-Balanced Meat Cleaver today!
| Blade Length (inches) | 5.75 |
| Overall Length (inches) | 10.5 |
| Blade Color | Silver |
| Blade Finish | Satin |
| Blade Style | Cleaver |
| Blade Edge | Plain |
| Blade Material | Steel |
| Handle Finish | Matte |
| Handle Material | Wood |
| Theme | None |
| Handle Length (inches) | 4.75 |
| Tang Type | Full Tang |
| Pommel/Butt Cap | None |